Post by account_disabled on Dec 30, 2023 0:41:00 GMT -6
The fact that Imber responds to guest reviews also contributed to the first place in the ranking. See Imber's profile in the Rating Captain review directory See the full report. Zapiekane – Brzeziny guests a variety of pizzas, pastas, as well as fish and seafood dishes and many other interesting proposals. There are also new items from time to time. The menu, of course, includes dishes prepared according to Magda Gessler's recipe, such as tomato cream soup or double layer pizza with spinach filling and long ripening cheese.
When it comes to customer reviews and how they are managed, Zapiekane is doing really well. This is best evidenced by the rating of. , which has been on an upward trend since March. In addition, cust Phone Number List omers are happy to post longer reviews with photos, which positively affects the reception of the restaurant and encourages them to visit. One of the reviews posted on Google In addition, the restaurant responds very quickly to guest reviews on average, responses to reviews appear after two days.
However, the restaurant should pay a little more attention to responses to make them more personalized, which will result in lasting relationships with guests. See Zapiekane's profile in the Rating Captain review directory See the full report. Ustka sardine Ustka Sardynka Ustecka is an intimate place located m from the fishing port and the sea. The specialty of the restaurant are Polish and Mediterranean dishes made of fresh and smoked fish. What's more, during the revolution, Magda Gessler, a restaurateur, placed a smokehouse in front of the restaurant, thanks to which the fish smoked on the spot became the flagship of the restaurant.
When it comes to customer reviews and how they are managed, Zapiekane is doing really well. This is best evidenced by the rating of. , which has been on an upward trend since March. In addition, cust Phone Number List omers are happy to post longer reviews with photos, which positively affects the reception of the restaurant and encourages them to visit. One of the reviews posted on Google In addition, the restaurant responds very quickly to guest reviews on average, responses to reviews appear after two days.
However, the restaurant should pay a little more attention to responses to make them more personalized, which will result in lasting relationships with guests. See Zapiekane's profile in the Rating Captain review directory See the full report. Ustka sardine Ustka Sardynka Ustecka is an intimate place located m from the fishing port and the sea. The specialty of the restaurant are Polish and Mediterranean dishes made of fresh and smoked fish. What's more, during the revolution, Magda Gessler, a restaurateur, placed a smokehouse in front of the restaurant, thanks to which the fish smoked on the spot became the flagship of the restaurant.
